Services

Our passion for quality, sustainability, and genuine relationships defines us. Explore our tailored services for coffee connoisseurs, roasters, and businesses. Discover excellence in every cup.
From Our Farms

Our Coffee Export

At G&F Coffee Export Plc, we are passionately committed to delivering the finest specialty coffee from Ethiopia to discerning global consumers. Operating from the very birthplace of coffee, we present an extensive range of premium varieties and quality offerings, enabling us to immerse ourselves in the ever-expanding world of coffee. We take immense pride in contributing to this exciting venture and remain steadfast in our dedication to offering top-notch products.

The surging demand for Ethiopian coffee has unlocked a gateway to its extraordinary flavor profile, marked by floral notes, distinctiveness, and a wine-like richness. Our key export destinations encompass the United States, Europe, and Asia where coffee enthusiasts savor the essence of Ethiopia with each cup.

Yirgacheffe

Yirgacheffe coffee is considered one of the best coffees in the world. The small town in Gedeo zone is well known for growing a distinctively floral and fruit toned coffee varieties. The variety, terrain, and processing method creates an organic coffee with a fruit forward flavor that is sought by many coffee lovers. G&F Coffee stipulates Yirgacheffe coffee for the world of coffee enthusiasts. Our varieties include Kochere ,Idido, Shashmene, Aricha and Konga.

Guji

Coffee has been the crucial product for Guji farmers for more than 500 years. This long tradition of coffee has led to Guji becoming one of the most sought after coffees in the world. The Guji coffee is an organically grown coffee that has flavors associated with dark chocolate, peaches, and nectarines. The organic flavour of Guji gives a structure and fullness that satisfies and converts coffee drinkers around the world. Our collection of Guji coffee includes, Hambela Wamena, Oda Shakiso, Dimtu, Ela farda, Bilbirsa, Kercha, Layu, Uraga, Dimtu

Sidamo

Sidamo Coffee is a name associated with spice and citrus notes, crisp acidity, and a rich body. It’s also the major source of grade 1 and grade 2 coffee of Ethiopia. Sidamo coffee’s fame is a result the fertile highlands and lakes and the innovation of Sidamo coffee growers. We purchase and process cherries in Bensa, Chire, Aroresa and Nensebo with an eye towards the finest quality for each grade.

Arsi

Coffee from Arsi district is known and loved for its fragrant & floral aroma, sweet & balanced taste and smooth acidity.

Kaffa

Limmu is a high-quality wet-processed (washed) Ethiopian coffee that exhibits a relatively low yet sharp acidity and well-knit structure. Many specialty roasters consider washed Limmu coffee from Ethiopia to be a premium gourmet coffee.